March 2011
4 posts
Tales from my gay kitchen: Made Pho for my Bull... →
talesofcubbychef:
Made Pho for my Bull boy tonight.
And heres the recipe, figured I should post it here instead of my porn tumblr
First things first. Do NOT try making Phở unless you’ve got patience and the ability to sit in a house full of fragrant steam without going insane with hunger. Also, pronunciation. Phở is pronounced fuh, not foe.
Lil about Phở, Phở has become something of a big deal...
3 tags
New York Chicken
Tried out this recipe tonight, was fucking delicious. (wish I took a picture)
2 tablespoons olive oil (I used more)
3 cloves of garlic, minced
1 tablespoon chopped fresh rosemary
salt and pepper to taste
6 skinless boneless chicken breast halves
1 (8 oz) package of cream cheese (softened)
1 (10.5 oz) can of cream of mushroom soup
1 cup white wine
#1) Preheat oven to 350 degrees F (175...
These Shades Of Grey: Szechuan Black-Eyed Pea... →
theseshadesofgrey:
so camping was a bust this weekend since all the spots were reserved. so instead, cary, jessica, shane, logan, courtney, and i had a veg cookout at Eureka Park. we grilled Tofurky Franks, Field Roast Apple-Sage Sausage, some Morningstar burgers, and Shane roasted some curried cauliflower and some daikon on the grill. i also made some Szechuan Black-Eyed Pea Salad, which i found...
